LUNCH SPECIALS RESERVATIONS  

Appetizers   |  Soups  |  Salads  |  Specialties & Favorites

Fajitas  |  Create Your Own Platter  |  Sides  |  Desserts

*Vegetarian items are noted throughout the menu by this symbol.  As many menu items share similar names, please specify vegetarian when ordering.  Several of our menu selections may be ordered vegan by omitting the dairy.  Soybean oil is used in the preparation of most menu items.


Botanas (Appetizers)

Campechana

$8.25

Shrimp in a slightly spicy lime-tomato cocktail sauce with cilantro, pico de gallo and diced avocado presented in a tall hurricane glass.

Buenos Nachos (Great for sharing!)

$8.95
Start with Hacienda's famous chips piled high, topped with chile con queso, your choice of spicy beef or chicken, pico de gallo, jalapeño peppers and sour cream.

*Guacamole Especial

Full (8oz.) $6.25 ~ Half (4oz.) $3.50
Hacienda’s own specially spiced, pure avocado dip garnished with queso añejo.  Presented with sides of onion, tomato and lemon to season to your liking.


*Veggie Layer Dip

$8.95
Layers frijoles, Monterey Jack cheese and a medley of seasoned diced vegetables topped with ripe olive slices, tomato, Mexican cheese, spicy seasoned sour cream and guacamole.

Hot - Honey Drummies

Full $6.95 ~ Half $4.95
Ten breaded, chicken drummettes in our spicy honey sauce.


Chicken Flautas

Full (12) $8.95 ~ Half (6) $5.95
Ranchero chicken thinly rolled in white corn tortillas. Crispy fried and garnished with spicy sour cream & salsas.

*Top Shelf Quesadillas

Veggie   $6.80  ~  Mesquite Chicken   $8.80

Steak   $9.80  ~  Shrimp   $10.80

Flour tortillas stuffed with jack and cheddar, sautéed onion, chile poblano, red bell pepper and fresh mushrooms. Garnished with lettuce, tomato, guacamole, sour cream and roasted salsa.

*Quesadillas

$4.50

Flour tortillas filled with cheese, grilled and served in wedges with lettuce, tomato and jalapeño garnish.

With Ranchero Chicken $6.95

Add sour cream $0.80


*Nachos

$4.95
Crisp corn tortilla chips with frijoles, jalapeños and melted with cheddar cheese.
With Spicy Beef or Ranchero Chicken $6.95

Topped with shredded lettuce and sour cream … add $1.00

Shrimp Martini

$7.95

Light and refreshing, these gulf shrimp are marinated in lemon juice, pico de gallo, avocado, onion and chopped cilantro. Shaken and stirred, it's served in a Hacienda Martini glass.

*Chile con Queso

$4.95
A rich cheese dip with tomatoes and chiles.
With Chorizo (spicy Mexican sausage) or Spicy Beef $6.95

Spicy Chicken Wings

Full $6.45 ~ Half $4.95
Ten wings deep fried and tossed in spicy hot sauce.
Side of Bleu Cheese or Ranch for dipping $.75

Appetizer Sampler

$12.25
Three of our more popular starters: Quesadillas, Flautas and Hot - Honey Drummies are garnished with guacamole, salsa, chipotle and sour cream.

Sopas


Cream of Broccoli with Crab Meat

Cup $4.25 ~  Bowl $5.75
This classic soup is a favorite at Hacienda because of our unique addition of genuine crab meat.

Black Bean Soup

Cup $3.65  ~  Bowl $4.95
A delicious combination of tender black beans, ham, bell peppers and onions topped with shredded Monterey Jack cheese.

Tortilla Soup

Cup $3.65  ~  Bowl $4.95
A well-seasoned chicken broth with sautéed onion and tomato. Garnished with tortilla strips and jack cheese.

Add ranchero chicken for $1.00 more.

NEW! Pozole

Cup $4.25 ~ Bowl $5.75

This hearty Michoacan soup is rich with chicken, pork, hominy (dried field corn), and plenty of spices in a flavorful broth. Served with sides of onion, redish slices, lime, lettuce, strips of corn tortillas and spicy chile de arbol sauce. Spice it to your liking.


Ensaladas

*Chica (Small House Salad)                                         

$4.95

Mixed greens, tomatoes, shredded carrots, red cabbage and onion, tossed in our house made red wine vinegar and oil dressing, topped with Mexican cheese.

*Grande (Large House Salad)                                       

$5.95

Larger version of the Chica salad topped with Cheddar cheese.

Taco Salad                                                

$9.95

(A Hacienda "first" to St. Louis) Crisp flour tortilla “bowl” filled with lettuce, tomato, shredded carrots, red cabbage, marinated onions, avocado slices, Mexican cheese and your choice of beef or sautéed chicken breast.

*Nacho Salad                                         

Full $9.95 ~ Half $7.95

Crisp corn tortilla chips served with frijoles, topped with shredded lettuce, marinated onions, jalapeño peppers, tomatoes, Cheddar cheese, Mexican cheese and guacamole.

Spinach Salad - This is a seasonal item. Ask your server for availability.

Full $8.95 ~ $5.95

Tender baby spinach, chipotle bacon, hard-cooked eggs and red onion tossed with hot bacon dressing.

 

Red, White & Bleu                   

Full $9.95 ~ Half $6.95 

Chopped lettuce mixed with our famous fajita steak, chopped red onion, tomatoes, red and green bell peppers, topped with bleu cheese crumbles and tossed in House dressing.    

Hacienda Chopped Salad        

Full $9.95 ~ Half $6.95

Chopped lettuce mixed with cubed chicken, salami, tomatoes, black olives, red onion, topped with parmesan cheese and tossed in House dressing.


Hacienda’s Specialties and Traditional Favorites

NEW! Chicken Cozumel

$11.95

12oz. chicken breast seasoned and grilled and served with a spicy and tangy mango salsa. Also served with steamed vegetables and a sweet corn tomalito.

NEW! Wrap

$8.95

Whole wheat tortilla, with your choice of grilled chicken or steak and filled with rice, lettuce, confetti chips, cheese and spicy chipotle sauce.

Pechuga

$12.95

Delicious boneless chicken breast, lightly breaded and sauteed, then topped with a delicate white wine cream sauce and melted Monterey Jack cheese. Served with steamed vegetables, Spanish rice and flour tortillas.

Wet Burrito                                                                                              

$9.95

A meal in itself.  A flour tortilla is stuffed with frijoles and seasoned beef, topped with chile ancho sauce, melted Jack and Cheddar cheese, shredded lettuce, diced onion, jalapeño slices, black olives, tomatoes, guacamole and sour cream.

*Spinach Enchiladas                                                                     

Full $9.95 ~ Half $7.95

Fresh spinach sautéed with onion, bell pepper, mushroom, chiles and garlic,  then wrapped in a white corn tortilla, topped with poblano cream sauce and melted Monterey Jack cheese.  Served with Spanish rice and frijoles.

Gourmet Tacos

Full $10.25 ~ Half $7.95

Two soft corn tortillas filled with your choice of smoked pork and pineapple (Tacos al Pastor) or tender barbacoa beef garnished with diced onion and cilantro. Served with sides of spicy salsa, Spanish rice and Borracho beans.

Pescado en Bolsa

$11.95

A delicate tilapia, baked in a parchment bag with rice and mixed vegetables and topped with a tangy Veracruz sauce.

Pork Steak Guisado (Smoked Pork Steak)

$11.95

14 oz. pork steak marinated and mesquite smoked until "melt in your mouth tender", then brushed with a chipotle-mustard sauce.

Barbacoa (Mexican Roast Beef)

$10.25

This slowly roasted beef is pull-apart tender. Served with Guadalajara rice, refried beans, spicy carrots and flour tortillas.

Lomo de Puerco (Yucatan Grilled Pork Tenderloin)

$11.95

This succulent pork tenderloin is marinated in adobo (mild chile ancho rub), then grilled and thinly sliced with Yucatan salsa on the side. Served with mango slices and roasted garlic mashed potatoes spiked with chipotle and chile poblano.

Camarones con Crema Poblano (Poblano Shirmp)

DINNER $12.95

Large shrimp delicately sautéed in poblano cream sauce. Presented with Guadalajara rice and drizzled with chipotle sauce.

Baby Back Ribs

Full $16.95 ~ Half $9.95

Mesquite grilled pork ribs with honey chipotle sauce.  So tender they fall off the bone.  Served with borracho beans and Spanish rice.

*Chiles Rellenos

Full $11.95 ~ Half $8.50

Fresh Anaheim and Poblano Chiles are stuffed with queso Chihuahua, folded in a fluffy egg batter, sautéed and topped with Ranchero sauce and queso añejo.  Served with Spanish rice, frijoles and flour tortillas.

Navajo Taco

$9.95

Ranchero chicken on house made Indian bread with black beans, chipotle, tomatillo and melted Gouda cheese.  Garnished with guacamole, lettuce and sour cream.

*Baja Bowl                                                                                              

$10.95

Marinated chicken breast tenders stir-fried with red bell pepper, mixed vegetables and steamed rice in a honey chipotle glaze. 

Substitute shrimp .... $13.95

Mole de Gallina                                                                                     

$10.95

Sautéed filet of chicken breast in a complex sauce mixing the flavors of sesame, Chiles ancho, pasilla and mulato, with a hit of chocolate, peanuts and spices.  Served with Spanish rice, frijoles and flour tortillas.

*Crab Meat Enchilada Dinner                                                               

Full $11.95 ~ Half $8.95

Crab meat simmered with onion, bell pepper, diced tomato and cheese sauce, then wrapped in soft flour tortilla, topped with a zesty Spanish sauce, melted cheddar cheese and sour cream.  Served with frijoles and Spanish rice.

Chicken Enchilada Verde Dinner                                                            

Full $9.95 ~ Half $7.95

Two Ranchero chicken filled corn tortillas topped with tangy tomatillo sauce and sour cream.  Served with frijoles and Spanish rice.

Chimichanga                                                                           

$9.85

Seasoned beef or ranchero chicken wrapped in a flour tortilla and deep fried.  Garnished with a side of ranchero sauce and sour cream.  Served with frijoles and Spanish rice.

Mexican Pizza                                                                                                

$9.95

Cheese filled “crust” topped with our own spicy pizza sauce, seasoned beef, bell peppers, onions, mushrooms, jalapeños, tomatoes, black olives, Jack and Cheddar cheese.

Fish Tacos

Full $9.95 ~ Half $7.50

Breaded cod filet on soft taco shell garnished with a side of spicy chipotle sauce.  Served with Spanish rice and frijoles.


Fajitas

Fajitas are sautéed with onion and bell pepper and served with frijoles, lettuce, pico de Gallo, cheddar cheese, sour cream and flour tortillas.
... add guacamole $1.65

Steak

$12.95
Marinated in our own tenderizing seasoning that make our fajitas the best in town.  Grilled and finished with lime.


Shrimp

$14.95
Juicy shrimp sautéed in achiote sauce.


Combo

$14.25
Steak & Chicken


Chicken
$12.95
Tender pieces of chicken breast sautéed in achiote sauce.


Fajita Trio

$17.50
Combination of steak, chicken and shrimp.


Create Your Own Platter


Hacienda serves only the finest of beef – hand cut specially seasoned for our menu items. Ranchero Chicken is baked chicken breast simmered in tomatoes, onions and bell peppers.

One items   $3.25 ~ Two items   $6.00 ~ Three items   $8.25
With Spanish rice and frijoles add $2.80


Enchilada
Corn tortilla with beef, onion, Chile ancho sauce & Cheddar cheese.
Burrito
Soft flour tortilla with spicy beef filling
Add melted Cheddar cheese $0.35 each
Enchilada Style $0.50 each

Tostada
Crisp, flat corn shell with beans, lettuce, cheese and tomato.

Chalupa
A tostada with beef or chicken added.
Taco
Crisp corn shell with beef, lettuce, cheese and tomato
Tamale
Masa wrapped pork or Ranchero chicken.


Side Orders


Arroz (Spanish Rice)

$1.80

Guacamole

¼ $1.75 

Frijoles (Beans)

$1.80

Corn or Flour Tortillas (4)

$0.80

Pico de Gallo

$1.00

Sour Cream

$0.80

Chile con Queso Topping

$2.50

Spicy Sour Cream

$1.00

Lettuce and Tomato

$1.00

Steamed Mixed Vegetables

$3.25

Twice Baked Potato

$2.95

Spicy Corn Medley

$2.95



Postres (Desserts)
Ask Your Server About Our Dessert Martinis!

 

Brownie Delight

$6.95

Start with fresh brownies served warm with premium vanilla ice cream. Then drizzled caramel and chocolate sauce and top with whipped cream and chopped pecans.

Turtle Cheesecake Chimichanga

$3.95

Cinnamon & sugar coating, garnished with caramel, choclate and pecans.

Sopapilla

$3.50

A very thin, flaky pastry, with cinnamon and honey.

Sopapilla Bowl

$5.50

Flaky sopapilla filled with premium vanilla ice cream, cinnamon and honey.

Chocolate Kahlua Sopapilla

$6.50

Sopapilla bowl filled with ice cream, chocolate-Kahlua sauce.

Strawberry Empanadas (2)

$4.30

Made from scratch pastries filled with strawberries and cream cheese.   

With Premium Vanilla Ice Cream   $6.30

Fried Ice Cream

$4.75

Rich vanilla ice cream with sweet, crunchy coating, honey and whipped cream.

Banana Taco

$4.95

Cinnamon & sugar taco shell filled with bananas foster, garnish of chocolate and whipped cream.

With premium vanilla or cinnamon ice cream   $6.30

Flan

$3.30

Caramel egg custard.

Vanilla or Cinnamon Ice Cream    

$2.80